@article{701497e9c1fd4d66bad5fd81b0a5d148,
title = "Antiangiogenic potential of pomegranate extracts",
keywords = "Agriculture, veterinary and food science",
author = "Riccardo Tornese and Anna Montefusco and Rocco Plac{\`i} and Teodoro Semeraro and Miriana Durante and \{De Caroli\}, Monica and Gianpiero Calabrese and Caprifico, \{Anna Eleonora\} and Lenucci, \{Marcello Salvatore\}",
note = "Note: This research was funded in part by FONDAZIONE PUGLIA (Grant No. 2318\_2062023083311) through the project ‟Process Innovation for the Valorization of By-products from the Wine Industry” and in part by ‟ON Foods—Research and Innovation Network on Food and Nutrition Sustainability, Safety, and Security—Working ON Foods” (CUP B83C22004790001ONFOODS).",
year = "2024",
month = nov,
day = "29",
doi = "10.3390/plants13233350",
language = "English",
volume = "13",
journal = "Plants",
issn = "2223-7747",
publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",
number = "23",
}