Assessing the efficacies of phenolic compounds in pomegranate juice using thin-layer chromatography

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)563-573
    JournalActa Chromatographica
    Volume26
    Issue number3
    DOIs
    Publication statusPublished - Sept 2014

    Keywords

    • pomegranate juice
    • thin-layer chromatography
    • hydrogen peroxide
    • metal ions
    • antioxidants
    • Allied health professions and studies

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