| Original language | English |
|---|---|
| Pages (from-to) | 14052-14060 |
| Journal | Journal of Agricultural and Food Chemistry |
| Volume | 70 |
| Issue number | 43 |
| Early online date | 24 Oct 2022 |
| DOIs | |
| Publication status | Published - 2 Nov 2022 |
Bibliographical note
Note: This work was supported by the National Key R&D Programof China (No. 2021YFF0601902), Rejuvenating Liaoning
Talents Plan of Liaoning Province (No. XLYC2002106), Open
Fund of Key Laboratory of Biotechnology and Bioresources
Utilization (Dalian Minzu University), Ministry of Education,
China (NO. 0220118001), and the Researchers Supporting
Project Number (No. RSP-2021/138), King Saud University,
Riyadh, Saudi Arabia.
Keywords
- Agriculture, veterinary and food science