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Enrichment of apricot probiotic drink with sea buckthorn as a prebiotic and antioxidant source

  • Mehjabeen Bashir
  • , Muhammad Aamir
  • , Muhammad Afzaal
  • , Farhan Saeed
  • , Aasma Asghar
  • , Aftab Ahmed
  • , Mahwash Aziz
  • , Huda Ateeq
  • , Yasir Abbas Shah
  • , Mohammad Rizwan Khan
  • , Rosa Busquets
  • , Degnet Teferi Asres
    • University of Agriculture Faisalabad
    • Government College University Faisalabad
    • Government College Women University Faisalabad
    • University of Nizwa
    • King Saud University
    • Kingston University
    • Bahar Dar University

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)1351-1363
    JournalInternational Journal of Food Properties
    Volume6
    Issue number1
    DOIs
    Publication statusPublished - 26 May 2023

    Keywords

    • Biological sciences

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