Abstract
Whether it is sizzling in olive oil or crushed into a curry, garlic has long been a hero in the kitchen. But beyond its strong flavour, garlic has earned a reputation as a natural remedy with a surprising range of potential health benefits. From heart health to immune support, science increasingly supports what tradition has claimed for centuries : garlic is good for you.
| Original language | English |
|---|---|
| Specialist publication | The Conversation |
| Publisher | Conversation Media Group |
| Publication status | Published - 12 Nov 2025 |
Keywords
- immune system
- health
- garlic
- heart health
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