@article{58080151efc546afae84d58041753c22,
title = "Generation of lipid peroxidation products in culinary oils and fats during episodes of thermal stressing: a high field 1H NMR study.",
keywords = "Allied health professions and studies",
author = "Claxson, \{Andrew W. D.\} and Hawkes, \{Geoffrey E.\} and Richardson, \{David P.\} and Naughton, \{Declan P.\} and Haywood, \{Rachel M.\} and Chander, \{Chaman L.\} and Martin Atherton and Lynch, \{Edward J.\} and Grootveld, \{Martin C.\}",
year = "1994",
month = nov,
day = "21",
doi = "10.1016/0014-5793(94)01147-8",
language = "English",
volume = "335",
pages = "81--90",
journal = "FEBS Letters",
issn = "0014-5793",
publisher = "John Wiley and Sons Inc",
number = "1",
}