Skip to main navigation Skip to search Skip to main content

Influence of a montmorency cherry juice blend on indices of exercise-induced stress and upper respiratory tract symptoms following marathon running - a pilot investigation

  • Lygeri Dimitriou
  • , Jessica A. Hill
  • , Ahmed Jehnali
  • , Joe Dunbar
  • , James Brouner
  • , Malachy P. McHugh
  • , Glyn Howatson
    • Middlesex University
    • St Mary's University, Twickenham
    • Ipro Interactive Ltd
    • Kingston University
    • Lenox Hill Hospital
    • Northumbria University
    • North West University

    Research output: Contribution to journalArticlepeer-review

    5 Downloads (Pure)

    Abstract

    This is the first study that provides encouraging evidence of the potential role of Montmorency cherries in reducing the development of URTS post-Marathon possibly caused by exercise-induced hyperventilation trauma, and/or other infectious and non-infectious factors.
    Original languageEnglish
    JournalJournal of the International Society of Sports Nutrition
    Volume12
    Issue number1
    DOIs
    Publication statusPublished - 2015

    Keywords

    • Sports-related studies

    Fingerprint

    Dive into the research topics of 'Influence of a montmorency cherry juice blend on indices of exercise-induced stress and upper respiratory tract symptoms following marathon running - a pilot investigation'. Together they form a unique fingerprint.

    Cite this