@article{bf5048872b614604801ecfc67144c95c,
title = "Limit of detection for five common adulterants in milk: a study with different fat percent",
keywords = "Dairy products, fats, sensors, impedance, chemicals, phase measurement, food analysis, milk adulteration, adulterants limit of detection, milk-fat, electrical impedance sensor characterization, phase detection, analysis of variance, impedance measurement, General engineering and mineral and mining engineering",
author = "Moupali Chakraborty and Karabi Biswas",
year = "2018",
month = mar,
day = "15",
doi = "10.1109/JSEN.2018.2794764",
language = "English",
volume = "18",
pages = "2395--2403",
journal = "IEEE Sensors Journal",
issn = "1530-437X",
publisher = "Institute of Electrical and Electronics Engineers Inc.",
number = "6",
}