Salt tolerance of six varieties of chillies

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	49-53
Journal	Haryana Agricultural University. Journal of Research
Volume	20
Issue number	1
Publication status	Published - Mar 1990

Keywords

@article{74ff594a345c4569baf990cf43a2c93d,

title = "Salt tolerance of six varieties of chillies",

keywords = "soil, soils, salination, Agriculture, veterinary and food science",

author = "S. Lal and Mangal, \{J. L.\} and Hooda, \{P. S.\}",

year = "1990",

month = mar,

language = "English",

volume = "20",

pages = "49--53",

journal = "Haryana Agricultural University. Journal of Research",

issn = "0367-5610",

publisher = "Haryana Agricultural University",

number = "1",

}

TY - JOUR

T1 - Salt tolerance of six varieties of chillies

AU - Lal, S.

AU - Mangal, J. L.

AU - Hooda, P. S.

PY - 1990/3

Y1 - 1990/3

KW - soil

KW - soils

KW - salination

KW - Agriculture, veterinary and food science

M3 - Article

SN - 0367-5610

VL - 20

SP - 49

EP - 53

JO - Haryana Agricultural University. Journal of Research

JF - Haryana Agricultural University. Journal of Research

IS - 1

ER -