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The potential impact of geophagia on the bioavailability of iron, zinc and calcium in human nutrition

  • P. S. Hooda
  • , C. J.K. Henry
  • , T. A. Seyoum
  • , L. D.M. Armstrong
  • , M. B. Fowler
    • Kingston University
    • Oxford Brookes University

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)305-319
    JournalEnvironmental Geochemistry and Health
    Volume24
    Issue number4
    DOIs
    Publication statusPublished - Dec 2002

    Keywords

    • fe- and zn-deficiency
    • geophagia
    • nutrient bioavailability
    • nutrient retention
    • soil
    • clay
    • geochemistry
    • mineralogy
    • sorption
    • lead
    • Earth systems and environmental sciences

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